Recently, McDonalds introduced a new burger called McEgg. It is priced at Rs. 25 and therefore affordable by all. I was very excited to try this burger because of the appetizing picture and as I absolutely love egg.
Looking at the picture, you would expect soft bread, eggy interior with onions and oozing mayonnaise. Well it isn’t. The burger is extremely dry and I just couldn’t taste the onions. The burger seriously lacks seasoning and thus, is bland on the palette. This blandness kills the taste of the egg as well. There is a little blob of mayonnaise right in the centre and that’s it. So apart from one bite, you won’t taste any mayonnaise at all, just bread and tasteless egg. The burger is so dry because of the lack of mayonnaise that it sticks to the walls of your mouth. McEgg lacks texture and desperately needed some crunch. That crunch was supposed to come from the onions but even those are sparsely found.
McEgg can be made edible only by ordering it with cheese and extra mayonnaise. But then what it costs is Rs 65. To be honest, I’d rather eat the egg and buns from the roadside thelawalas! The taste is far better and comes at more or less the same price.
McEgg for me is a sad attempt at a burger and lacks everything it should have had. I wouldn’t eat it again unless someone paid me to do so.